bacon maple cupcakes
First try at the cupcakes was a monumental fail. I have no idea why they got all fluffy, then flopped. I follwed the recipe the same way both times and got completely different results. It's magic. Or something.
The second time, they turned out to be lovely little cupcakes with a decent crumb and a good flavor. I don't know how I did it.
And here they are, frosted and garnished with a bit of bacon. And oh my do they taste good! Think of a pancake breakfast. Think how good the bacon tastes where the maple syrup dribbles on it. Think of that taste in a cupcake. Think of a good excuse to ask me to bring a batch over to your house.
The second time, they turned out to be lovely little cupcakes with a decent crumb and a good flavor. I don't know how I did it.
And here they are, frosted and garnished with a bit of bacon. And oh my do they taste good! Think of a pancake breakfast. Think how good the bacon tastes where the maple syrup dribbles on it. Think of that taste in a cupcake. Think of a good excuse to ask me to bring a batch over to your house.
8 Comments:
At 12:56 PM , LA said...
It's the baking fairy....she does that to keep us humble (and thankful for the times it comes out just right!!!)
At 1:39 PM , LindaG said...
I'll trade you however much lavender there is left (plus some of J's) AND all the fabric from the new stash -- for just a couple. xoxoxox
At 4:08 PM , Alwen said...
It's a mystery, isn't it?
That's why baking is an art and not a science!
At 4:46 AM , Donna Lee said...
I've missed the last few days. Sick and not able to always form coherent thoughts so here goes:
I LOVE the wall color! I wouldn't be able to look past it to the mirror.
The pavilion looks so inviting. I'd set up small tables all around it and have the tea outside (weather permitting, I know you're in Oregon)
We were just talking about getting the bikes out this weekend and taking a short ride. It's been a while and I'm not sure how much I can handle just yet being a gym slacker and all.
Bacon/maple cupcakes probably taste better than it sounds. Although I do love syrup on my bacon so who knows?
I am so glad you are brace free. Now you can be your unrestricted self again.
At 5:16 AM , Saren Johnson said...
Yum! I've got chocolate lava cake.
At 10:25 AM , Arlee Bird said...
This certainly sounds unique. I do like bacon and when I was younger I used to smother my bacon in maple syrup. Yum!
Lee
Tossing It Out
At 6:14 AM , Heide said...
Not a maple fan, but bacon makes everything better! Whenever I cook it everything in the house that has a mouth and legs lines up in anticipation. Trying to stockpile it for BLTs, etc. is nigh on impossible because it's pilfered right off the platter before it cools.
At 10:00 AM , Amy Lane said...
Wow! Bacon DOES make everything better!
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