Sanna's Bag

“I never seem to have what I need when I need it. I’m going to make a belt-bag that’s bigger on the inside than on the outside, and just carry everything with me.”

Sunday, September 21, 2014

sorting the stash

Yesterday Mary Jean and I hit an estate sale where we could buy entire bolts of fabric for $5 each.  Today, while washing the sizing out of yards and yards and yards of fabrics that will go with justaboutanythihng, I started sorting my existing stash.  I've got somewhere in the neighborhood of six quilts I want to sew right now.  And, as I sorted through, I discovered that I have a lot of pink fabric.  An awful lot of pink.  In fact, I have something like a metric fuckton of pink print fabrics.

Which tells me that my inner three-year-old has been hijacking my impulse fabric buys for about the last - oh - fifteen years or so.  Ah, she heard me talking about her.  She's peeking around the corner to see how mad I am.  And what do you have to say for yourself young lady?

She gives me that endearing grin and says, "I wuv you, woxie."

My inner three-year-old is an accomplished survivor.

Tuesday, September 09, 2014

Walkies

We had some free time  this morning, so Kyle and I took a little walk.  It was my fault.  I had read about this walk and it was listed as 2.5 miles.  And it's not all that far from our place so we could walk there and make it a good, long walk.  We walked from our house to the Crystal Springs Rhododendron Gardens.  Here's a picture of Reed College Place which runs through a noble and prosperous neighborhood.  We walked the length of Reed College Place, admiring the lovely old homes and the beautiful trees.  We walked through the Reed College campus.  We walked back.  It was a delightful walk but it sure seemed longer than 2.5 miles.  The last hill climb just about did me in.  When we got home I checked my pedometer.  It was 6.59 miles, with the equivalent of 18 flights of stairs.  I took a bath and a nap.

Saturday, August 30, 2014

A day at the Fair

For decades, Kyle and I have gone to the Oregon State Fair on the Friday before Labor Day.  We have always enjoyed ourselves vastly.  Every year, there is a new fried treat to try.  This year . . .
The concoction is batter dipped and fried to a greasy, crispy, chocolately, peanut buttery dough god, dusted with powdered sugar.  It's served on a stick, perhaps to keep your fingers clean, but if it's not cool enough to hold in your hand, it's too hot to eat.
I gave it a try with the stick, but finished off with fingers.  I must have a decent immune system.  I eat a lot of food with my fingers, and it doesn't make me sick.

There were many other options.  I didn't get a photo of the two foot long jalapeño corn dogs, or the deep fried Pepsi or the giant Elephant ears with peanut butter, jam and bacon crumbles, or the bacon-wrapped turkey legs.  If you wanted something relatively healthy, there were fruit smoothie stands - ya wimp!
Another option I opted out of.  I'm a starch-a-holic.  The best part of most cheeseburgers is the bun.

Were were somewhat disappointed by the fair this year.  It is greatly curtailed.  There is a new fair board and they have changed things around a lot.  Many of the competitions now have an entry fee (?!?) and the submission process has been completely computerized which has cut out many of the older, more experienced competitors.  The knitting and sewing competitions were so shrunken.  The quilts used to be displayed all around the upper reaches of the exhibit hall, two and three quilts high. this year, it was mostly pretty little wall-hangings displayed on a chicane of screens. They were beautifully done, but somehow not as heart-warming as the newlywed's first quilt made from pieces of her husband's worn out shirts and the embroidered bib off her old apron: a real scrap quilt, made for use, not display.

The photography competition used to take up an entire building, with youth, teen, adult and professional divisions.  I learned a lot about photography by strolling through those displays, and always felt my eye was sharper afterwards.  This year, it was all amateur, and filled half of a small room.

There were years when the small animals building was filled with furry critters on one side, and feathery friends on the other - row after row after row of myriad varieties of bunnies, chickens and ducks.  This year, there were row after row of empty cages.

And in the vendor's building, it was suspiciously spacious.  They had taken out two whole rows of booths and widened the aisles.  Where was the guy who sells the small steel clamps and scissors and vices?  Where was the guy who sells those nice leather wallets of all styles and configurations?  The pearl oysters were there as usual, and I got two silver blue, and two cream pearls, between 8 and 8.5 millimeters.  Yay!  The mink-oil ladies were demonstrating the wonderful moisturizing qualities of their products.  The cham-wow guys were still touting the wonders of their cloths, and the plastic chopper in a hopper guy was still making fresh salsa, but many, many of the weird and wonderful things you never knew you needed were gone.

If we had driven from the far corner of the state to attend the fair, I would have been darn disappointed.  Where were the biggest pumpkins and the tallest sunflowers?  Where were the Four-H aprons and hand-hemmed napkins that girls learn to make for their hope-chests?  Where are the has of canned carrots stacked up in meticulous spirals like small red-gold coins, and the canned beans, hand selected for size and color and lined up in their jars with military precision?  Where are the shelves and shelves and shelves of jam jars, sparking like jewels?  What has happened to the annual flaunting of abundance and good husbandry?

Tuesday, August 12, 2014

A little of this, a little of that . . .

 We saw "Guardians of the Galaxy"  It's a summer movie for kids based on a comic book.  I loved it!


We had a tea party in the backyard.  I used a bit of lace for a bug baffle.  Shades of "Great Expectations."

Our outdoor room in the backyard is great for entertaining.  However, in the morning, there are sometimes spots of sunshine that filter through, and on a hot day,
 we have to find solutions.Maggie and Pat looking elegant under their sun shade.


The next day, Kyle and I got up bright and early and made our way to the Portland Bridge Peddle.
We did the  walking portion - a mere 6.5 miles with a climb equal to twelve flights of stairs.  It was awesome.  And on the top of that climb, there were Taiko drummers, stirring the blood and cheering us on.








On the way back to the car, I stopped to snap a picture of the world's smallest park. (Keep Portland weird.) it's 24 inches in diameter, and the city actually does maintain it.

Friday, August 01, 2014

Interesting days


What an interesting couple of days it has been!  On Tuesday I got a call from Extras Only to be a refugee on a TV show -– on Wednesday.  (Note:  Extras must be ready at a moment’s notice.)  So Wednesday, instead of my usual routine of breakfast and sewing with Mary Jean in the morning, then Chrysalis in the afternoon, I showed up Wednesday morning on site with three refugee-appropriate changes of clothes (so the dressers can produce the right look.)  My first look was acceptable, so I didn’t even have to unpack my carry-on.  Extras Holding area was a big tent with tables and folding chairs.    They provided coffee and tea. We chatted.  What a fascinating variety of people do this extra work! 

 After a while, the hairdresser showed up and tousled several heads.  I pulled my hat on with a few curls sticking out at the edges and she approved with a smile.  Then makeup came around with a bottle of black powder and some cosmetic sponges.  We each got our faces smudged.  I had on a layer of sunblock which really caught and held the black, and with my pale skin, I looked like a diesel mechanic Who had run through a coal mine.

Then one of the dressers showed up with a jar of coffee-colored powder and a pair of leather gloves.  She began smearing “Dirt” on our clothes, carefully shaking about a tablespoon of powder onto one gloved hand, rubbing her hands together, then rubbing her hands all over us, with special attention to hems, knees and elbows, backsides, and shoes.

I am SO glad I wore a pair of comfortable shoes with cushy padded insoles.  We spent a lot of time standing on cement floors in an abandoned warehouse basement, looking cold and miserable.  Luckily, the warehouse was very cool, since the outside temperature eventually got up to the low 90s, and we were bundled in layers of clothes with hats, scarves, and gloves.

I can’t give any spoilers about the episode yet.  It’s for a series on the scifi channel.  I might show up in one scene, and I’m background in another.  It was very interesting to see how these things actually get filmed.  They have stand-ins to walk through the scene a couple of times to get the microphones, lights and staging right. Extras get re-arranged and coached on their movements.  Cameramen and soundmen move things around.  Someone starts the smoke machines.  The stand-ins go through it all again.  Then the actors walk through to rehearse it.  Finally, the cameras go live, the director hollers, “Rolling,” is echoed by his assistants at various points around the set, and a take is done.  “Cut” echoes out through the building, and various technicians discuss with the director how it could be better.  Then again, “Rolling,” and everyone drops into character, miming chill despair as the actors walk by.    It’s important to stay in character while avoiding the soundman with the microphone on the long pole, at the same time, staying out of the cameraman’s way.  And never, never look at the camera.   Even when it seems logical that you would look at the passing actors, don’t do it!  Remember that you are wallpaper and should not be noticed.

And then the scene is run all over again while it is filmed from a different angle. And again.  And again.  And the actors stay in character and deliver their lines as if they have never spoken them before.  Keeping the act fresh has got to be the gift of  a real actor!

Finally, we heard, “Cut. Print.” And mild cheers erupted around the set.  Extras were returned to holding. Do NOT wash hands!  Filming continued in the smokey, dirty warehouse basement with all the grips, gaffers, best boys, actors, seconds, soundmen, lighting techs, and cameramen going through the whole thing for scenes that don’t use extras.  They have my admiration for their stamina!

Then there was a break for lunch.  Actors and directors get fed first, then crew, then extras get the leftovers.  The food was fabulous!  I had steamed baby zucchini, grilled salmon, a chopped tomato and cucumber salad in basalmic vinegar dressing, and a slice of carrot cake.  There was also grilled tofu, a ravioli in cream sauce, halibut  baked in a lemon-butter sauce, tossed green salad, and any number of other things I don’t remember.  All set out like a buffet at a high-end restaurant.  Other extras assured me that this was exceptional treatment.  Often, extras get a box lunch with sandwich, chips, and applesauce.  Sometimes, they get nothing.  All the experienced extras brought a bottle of water and a couple of granola bars, just in case.

Our tent got warmer and warmer.  We began wandering around to nearby shady locations that got a breeze. Then we were called for one final scene and after only nine hours on set, we were released.  Then came the process of checking out with proper ID so the company could get us properly paid.  The darling ladies in makeup provided a package of pre-moistened towelets so we could clean up.  There were a couple of students who were  planning on taking the bus home, and were reluctant to travel looking like homeless bums.  Since we had each brought 3 changes of clothes, we all had something clean to change into.

And so ended my first day as an actual extra.  Next time, I am taking a deck of cards and a book.  Extras are not allowed to be raucous or make noise which might be heard on the set.  No sitting around telling jokes and howling with laughter.  (Frowny face.)

I did get in one good compliment, though.  There was a young man, very buff, in a sleeveless t-shirt, displaying oiled, rippling muscles.  I sidled up to him and said, “I’m sure you’ve heard this before, but Smith and Wesson would envy those big guns of yours.”  He laughed hugely, but silently.  What a sweet boy.

Then home to MY sweet boy, and a hot bath.  The next morning, we got up, loaded the RV and motored down to Champoeg (pronounced, "shampooey")  State Park for an overniter.  This park is splendid, and if you get a chance to visit, it’s worth a look-in.  We walked two miles along the river to a nearby store, had a cold beverage, and walked back.  It was shady and delightful the whole way, though the temperature out in the sun was rapidly climbing toward the 90s again.  We lazed around for the rest of the afternoon, watched a lovely sunset, with barn swallows swooping from shadows up into the sun, and back, and took our tired selves to bed. (I had 13,325 steps!)

 In the middle of the night a big thunderstorm blew through with heavy rain and almost continuous flashes and rumbles.  A couple gusts of wind rocked the RV on its jacks.  I was glad to have a warm dry bed, and felt quite sorry for the campers in their tents. I hope they got through it all right.  There are many families camping here, with one big tent, then several satellite tents for the kids to sleep in,  Bet everyone wound up sleeping with mom and dad.

And now, we greet a day with heavy overcast and a fresh-washed face.  Check out is at 1PM.  I wonder what today will bring.
























Sunday, July 27, 2014

Best twenty years of my life!

 I just love it when friends gather at our place to have a good time!  We celebrated in our backyard from 11 AM till 8pm.  Paul and Maggie , with Greg in the foreground.
               
                 Mary Jean looking too cute in her shorts.

Judy enjoying the peace

Jessica and Jakob from across the street.  
 Jakob was fascinated by the hazelnut shells in our garden.


Lovely Lisa and Katy gracing the buffet.









There is always too much cake.  I sent home great big chunks of cake with people, and we still have this left to take care of.   And a big bowl of pasta salad, and half a bowl of fairly piss-poor sangria I made.  The wine and beer got used up, and I carried around the deviled eggs to make people take the final 3.
"No presents"  I said.  "Your presence is gift enough."  But people brought bouquets!  Oh lord, I LOVE flowers! Thank you,  thank  you!
 The various seating areas worked out splendidly.  People gathered and talked and relaxed and were happy together.
And the grillmaster stuck to his post all day long.  We have left-over hot-dogs, too.  Wanna come and share our left-overs?

My brother, Denny, and his wife came from Redmond.  I felt really honored.  And he complimented my pasta salad!  Squee!

Paul and David came and brought me flowers.  More squees!

In fact, the whole day was filled with squeeful moments.

Now it's time to start cleaning up.  Damn, life is good!!

Tuesday, July 22, 2014

today in history

On the first of July in 1994, Kyle and I moved into our house.  On the 23rd, we got married in the backyard. The hottest day of the year.  So, to celebrate our 20th anniversary, we are hosting a barbecue in our backyard on Saturday.

We have been whacking weeds for days to get things in shape.  The blackberries and the morning glories are still carrying on their turf war in the north corner (Near the neighbor's dog pen.  The smell of dog poop renders us willing to cede the territory.)  Kyle sprayed with toxic chemicals and the morning glories took heavy casualties, but they are so well entrenched and so effective with their grass-roots campaign that the victory is only temporary.  However, their defoliation made the blackberry canes more accessible to long-handled pruning shears, and for the fist time in a year, we can see the back fence!

We topped our garden beds with 2 yards of broken hazelnut shells for mulch.  (We are in the  top hazelnut producing part of the world after all.)  It is lighter in weight than bark chips and is delightfully crunchy underfoot.  Cats won't poop in it, and slugs don't have the guts to walk across it.  Some people don't care for it color, but I like it a lot!!

We bought a bunch of annuals to fill in a little color, and I spent a couple hours yesterday potting up petunias.  Then I gave everything a nice big drink.  Last night, it rained for the first time in weeks.  Guess I should go try it in S. California.  They are crying for rain!

Still, Saturday is predicted to be hot and sunny, so I am planning on putting the food out with bowls of ice underneath them.  I was arranging bowls on the dining room table, and the cat traps worked again!

Months ago, we bought some Cougar Gold, which is reputed to be some of the best cheddar available.  We will be serving it Saturday.  It's going on a covered cake platter.  And I am planning lids or bug screens for everything else as well.  Deviled eggs, hot dogs, pasta salad, raw veggies, fruit, carrot cake, cookies, chips and guacamole, pickles, olives, whatever else leaps to  mind.  Sangria using that bottle of plum wine and the bottle of pomegranate wine, and maybe some two-buck-Chuck red, cranberry juice, sparkling water, oranges and lemons.  And whatever else it needs to taste good.  (Bourbon?) (I put cherry rum in the last batch of Sangria I made)  Our shopping list keeps growing.  And Friday, I am going to be boiling and baking and brewing all day long.  Saturday, buy a few more bags of ice and arrange everything nicely.

I got out the wedding photos and was kind of taken aback. Many family and friends have died over the past 20 years.  Yes, I'm at that age now.  But how did James Garner get to be 82 years old all of a sudden?  Not that he was at our wedding, but you know what I mean, don't you?  The way time runs over you like a rat in golf shoes?

Meanwhile, the sewing goes on.  Another quilt that was too fun to make.  I know all the stripes should run the same way, but I cut a few squares the wrong way and was so amused by the option that I ran with the randomness of it all..  And then there were little bits that got pieced together . . .













 I pieced the back too.  And for a batt, I used an electric blanket that I got at a garage sale for free because it didn't work anymore.  I pulled out the wire, ran it through the wash, and voila, a fluffy acrylic blanket with no wires.  it will keep those orphans toasty warm.

I have a friend (Hi Leslie!) who married a nice man in Malawi.  Turns out that they are running an orphanage, and could use some bright quilts.  I'd be happy to ship a batch, but I'm told that things shipped to Africa often go astray.  Anyone got any suggestions or advice?