Sanna's Bag

“I never seem to have what I need when I need it. I’m going to make a belt-bag that’s bigger on the inside than on the outside, and just carry everything with me.”

Tuesday, April 13, 2010

a dry day on campus

We are running about ten degrees below normal for the season, but it's warm enough today to enjoy being outside. The leaves are unfurling, and the air smells so good!
There are even intermittant flashes of blue sky. If it were a bit warmer, I might even roll in the grass.

It's a good day to study outside.


It's a good day to breathe deeply and watch the birds.



7 Comments:

  • At 8:39 AM , Anonymous Abbey said...

    beautiful pictures. I wish it was already that sunny and warm here. It's not. :( Denise told me to contact you regarding Ms. Lulu for a visit. :) my email is abbeykins @ gci dot net

     
  • At 9:58 AM , Anonymous Lisa Nowak said...

    It was a lovely day, wasn't it? I hope this rain clears up soon, today, so I can go do some work outside.

     
  • At 6:43 PM , Blogger Lucia said...

    Last week it was up in the 70s and 80s. This week, 50s and 60s. No complaints here: it's part of spring in New England.

    (Verification string: pintolot. What am I bid for this pintolot?)

     
  • At 4:40 AM , Blogger Saren Johnson said...

    It's suppose to be nice today. I'm really looking forward to it.

     
  • At 5:03 AM , Blogger Donna Lee said...

    We had frost on the windshield today. Frost! After having 95 degree days a week ago. Weird. We're more back in the normal range and the spring is lovely. I love the smells and leaves are full of miracles. How do they grow to full size so fast?

     
  • At 12:10 PM , Anonymous tlbwest said...

    Though we have had some cool weather, things are moving on just about as they should. The lilacs will be open for P's birthday and that is what matters chez W.
    Sure you don't want me to find you some nice silver to go with that lovely china? Silverplate tends to be a bargain at sales. I know you don't like to polish, but if you use silver daily, and don't use it to eat soft egg yolks, it very seldom needs polishing. People used to have charming little horn or mother-of-pearl spoons for soft-boiled eggs...

     
  • At 9:21 PM , Blogger Amy Lane said...

    And so it was here-- when the clouds gave us a break! (spamword: sting -- I kid you not!)

     

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